Don’t cry, this has no onions

  • Ingredients: 3
  • Pans: 1 (for the bacon)
  • Time until you can eat: 10 minutes
  • Energy required: low

Bacon and Avocado Salad

Bacon feels good when you take a bite out of a fried piece and that’s why I always try to gulp it down along with my overwhelming carnivorous guilt. Yes, guilt-tripping myself is my favorite form of tourism. But the yumminess of putting together avocado, bacon and some leafy greens will be worth the journey! 

Ingredients

  • 1 avocado
  • A few slices of bacon
  • Handful of leafy greens (lettuce, spinach or arugula)

Steps:

  1. Cook the bacon however you prefer.
  2. Scoop out the avocado pit.
  3. Cut the avocado into slices and place it on a plate next to the bacon. 
  4. Wash the leafy greens under cold water and add them to the plate. 

This recipe was submitted by Naomi, who so cheerfully says: ‘Fat makes you happy! And green things feel good & fresh & healthy. So avocados are the perfect food. Combined with bacon for extra happiness and any kind of salad leaves for extra health, this is a really quick meal. If you can find some kind of dressing, great, but it’s also nice without.’

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